Catalogue

Browse before you book a call.

A working catalogue of the ranges we produce and source. Filter by category, request a sample, or pick up the phone — your call.

Sauces & Gravies

Base and finished gravies, sauces and marinades across five cuisine families.

Ready-to-fry, ready-to-bake and ready-to-serve breads and snacks.

Mithai produced by hey.halwai, spice blends, condiments and dry store staples.

Cross-cultural desserts developed by Chef Kuljit's NPD bench.